{"id":212794,"date":"2024-09-20T12:34:36","date_gmt":"2024-09-20T15:34:36","guid":{"rendered":"https:\/\/homolog.harald.com.br\/site-2026\/?p=212794"},"modified":"2024-09-25T13:52:34","modified_gmt":"2024-09-25T16:52:34","slug":"bolo-de-brigadeiro-por-chef-marcela-soares","status":"publish","type":"post","link":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/","title":{"rendered":"Bolo de Brigadeiro: Por Chef Marcela Soares"},"content":{"rendered":"<h3>Bolo de Brigadeiro: A Receita do Brigadeiro Perfeito com Harald por Chef Marcela Soares<\/h3>\n<p>Para celebrar o Dia do Brigadeiro, a Chef Marcela Soares compartilha uma receita especial de bolo de brigadeiro, utilizando o Chocolate em P\u00f3 Melken 50% Cacau da Harald. Assim, este doce destaca o sabor tradicional do brigadeiro, garantindo qualidade e uma textura macia. Confira como preparar este bolo irresist\u00edvel e encante seus clientes!<\/p>\n<h3>Receita: Bolo de Brigadeiro Perfeito<\/h3>\n<h3>Ingredientes<\/h3>\n<p><strong>Massa de Chocolate:<\/strong><\/p>\n<ul>\n<li>200 g de ovos<\/li>\n<li>240 ml de \u00e1gua<\/li>\n<li>240 ml de \u00f3leo<\/li>\n<li>90 g de Chocolate em P\u00f3 Melken 50% Cacau<\/li>\n<li>360 g de a\u00e7\u00facar refinado<\/li>\n<li>250 g de farinha de trigo com fermento<\/li>\n<\/ul>\n<p><strong>Recheio de Brigadeiro:<\/strong><\/p>\n<ul>\n<li>1000 g de leite condensado<\/li>\n<li>500 g de creme de leite<\/li>\n<li>80 g de Chocolate em P\u00f3 Melken 50% Cacau<\/li>\n<\/ul>\n<h3>Modo de Preparo<\/h3>\n<p><strong>Massa do Bolo:<\/strong><\/p>\n<ol>\n<li>Em primeiro lugar, no liquidificador, adicione os ovos, a \u00e1gua, o \u00f3leo e o Chocolate em P\u00f3 Melken 50% Cacau.<\/li>\n<li>Em seguida, acrescente o a\u00e7\u00facar refinado. Bata at\u00e9 a mistura ficar homog\u00eanea.<\/li>\n<li>Transfira a mistura para uma tigela grande e peneire a farinha de trigo sobre ela, misturando bem at\u00e9 incorporar todos os ingredientes.<\/li>\n<li>Por fim, divida a massa entre duas formas untadas e enfarinhadas. Leve ao forno preaquecido a 180\u00b0C.<\/li>\n<\/ol>\n<p><strong>Recheio de Brigadeiro:<\/strong><\/p>\n<ol>\n<li>Em seguida, em uma panela funda, misture o leite condensado, o creme de leite e o chocolate em p\u00f3.<\/li>\n<li>Al\u00e9m disso, cozinhe em fogo m\u00e9dio, mexendo at\u00e9 que o brigadeiro comece a desgrudar da panela.<\/li>\n<li>Reserve e deixe esfriar.<\/li>\n<\/ol>\n<h3>Conhe\u00e7a a Melken<\/h3>\n<p>A Melken \u00e9 a marca de chocolates nobres da Harald, reconhecida por sua qualidade e versatilidade. Ideal para diversas receitas, o chocolate oferece excelente rendimento e brilho, sendo perfeito para moldar, rechear e decorar. Portanto, o portf\u00f3lio Melken inclui barras, gotas, p\u00f3 e produtos prontos para uso, como ganaches e recheios.<\/p>\n<h3>Sobre a Harald<\/h3>\n<p>L\u00edder em chocolate e cobertura para o mercado de confeitaria, a Harald \u00e9 uma refer\u00eancia no setor, com marcas como Unique, Melken, TOP e Confeiteiro. Assim, fundada em 1982 e parte do grupo Fuji Oil desde 2015, a empresa \u00e9 reconhecida pela qualidade e inova\u00e7\u00e3o em seus produtos.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bolo de Brigadeiro: A Receita do Brigadeiro Perfeito com Harald por Chef Marcela Soares Para celebrar o Dia do Brigadeiro, a Chef Marcela Soares compartilha uma receita especial de bolo de brigadeiro, utilizando o Chocolate em P\u00f3 Melken 50% Cacau da Harald. Assim, este doce destaca o sabor tradicional do brigadeiro, garantindo qualidade e uma <a class=\"more-link\" href=\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/\">Read more&#8230;<\/a><\/p>\n","protected":false},"author":9,"featured_media":212797,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_uag_custom_page_level_css":"","footnotes":""},"categories":[158],"tags":[],"para-seu-negocio":[],"class_list":["post-212794","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Bolo de Brigadeiro: Por Chef Marcela Soares - Harald<\/title>\n<meta name=\"description\" content=\"Aprenda a preparar o delicioso Bolo de Brigadeiro da Chef Marcela Soares, utilizando o Chocolate em P\u00f3 Melken 50% Cacau da Harald.\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bolo de Brigadeiro: Por Chef Marcela Soares - Harald\" \/>\n<meta property=\"og:description\" content=\"Aprenda a preparar o delicioso Bolo de Brigadeiro da Chef Marcela Soares, utilizando o Chocolate em P\u00f3 Melken 50% Cacau da Harald.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/\" \/>\n<meta property=\"og:site_name\" content=\"Harald\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/HaraldChocolates\/\" \/>\n<meta property=\"article:published_time\" content=\"2024-09-20T15:34:36+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-09-25T16:52:34+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"695\" \/>\n\t<meta property=\"og:image:height\" content=\"465\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"CROWD\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"CROWD\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. tempo de leitura\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/\"},\"author\":{\"name\":\"CROWD\",\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/#\/schema\/person\/474c783c0a4a997b6352b8b626175b12\"},\"headline\":\"Bolo de Brigadeiro: Por Chef Marcela Soares\",\"datePublished\":\"2024-09-20T15:34:36+00:00\",\"dateModified\":\"2024-09-25T16:52:34+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/\"},\"wordCount\":357,\"publisher\":{\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/#organization\"},\"image\":{\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg\",\"articleSection\":[\"Not\u00edcias\"],\"inLanguage\":\"pt-BR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/\",\"url\":\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/\",\"name\":\"Bolo de Brigadeiro: Por Chef Marcela Soares - Harald\",\"isPartOf\":{\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg\",\"datePublished\":\"2024-09-20T15:34:36+00:00\",\"dateModified\":\"2024-09-25T16:52:34+00:00\",\"description\":\"Aprenda a preparar o delicioso Bolo de Brigadeiro da Chef Marcela Soares, utilizando o Chocolate em P\u00f3 Melken 50% Cacau da Harald.\",\"breadcrumb\":{\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/#breadcrumb\"},\"inLanguage\":\"pt-BR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/#primaryimage\",\"url\":\"https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg\",\"contentUrl\":\"https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg\",\"width\":695,\"height\":465,\"caption\":\"bolo de brigadeiro\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"In\u00edcio\",\"item\":\"https:\/\/homolog.harald.com.br\/site-2026\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Bolo de Brigadeiro: Por Chef Marcela Soares\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/#website\",\"url\":\"https:\/\/homolog.harald.com.br\/site-2026\/\",\"name\":\"Harald\",\"description\":\"Fazer melhor \u00e9 fazer com paix\u00e3o\",\"publisher\":{\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/homolog.harald.com.br\/site-2026\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"pt-BR\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/#organization\",\"name\":\"Harald\",\"url\":\"https:\/\/homolog.harald.com.br\/site-2026\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2022\/09\/logo-harald-cmyk-ss.png\",\"contentUrl\":\"https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2022\/09\/logo-harald-cmyk-ss.png\",\"width\":1948,\"height\":1051,\"caption\":\"Harald\"},\"image\":{\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/HaraldChocolates\/\",\"https:\/\/www.youtube.com\/user\/HaraldChocolates\"]},{\"@type\":\"Person\",\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/#\/schema\/person\/474c783c0a4a997b6352b8b626175b12\",\"name\":\"CROWD\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\/\/homolog.harald.com.br\/site-2026\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/4d8c1df2b3db7e6270e2d04115410a036e98bb8f8dd59ca3c343e438750c76b9?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/4d8c1df2b3db7e6270e2d04115410a036e98bb8f8dd59ca3c343e438750c76b9?s=96&d=mm&r=g\",\"caption\":\"CROWD\"},\"url\":\"https:\/\/homolog.harald.com.br\/site-2026\/blog\/author\/crowd\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Bolo de Brigadeiro: Por Chef Marcela Soares - Harald","description":"Aprenda a preparar o delicioso Bolo de Brigadeiro da Chef Marcela Soares, utilizando o Chocolate em P\u00f3 Melken 50% Cacau da Harald.","robots":{"index":"noindex","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"og_locale":"pt_BR","og_type":"article","og_title":"Bolo de Brigadeiro: Por Chef Marcela Soares - Harald","og_description":"Aprenda a preparar o delicioso Bolo de Brigadeiro da Chef Marcela Soares, utilizando o Chocolate em P\u00f3 Melken 50% Cacau da Harald.","og_url":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/","og_site_name":"Harald","article_publisher":"https:\/\/www.facebook.com\/HaraldChocolates\/","article_published_time":"2024-09-20T15:34:36+00:00","article_modified_time":"2024-09-25T16:52:34+00:00","og_image":[{"width":695,"height":465,"url":"https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg","type":"image\/jpeg"}],"author":"CROWD","twitter_card":"summary_large_image","twitter_misc":{"Escrito por":"CROWD","Est. tempo de leitura":"3 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/#article","isPartOf":{"@id":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/"},"author":{"name":"CROWD","@id":"https:\/\/homolog.harald.com.br\/site-2026\/#\/schema\/person\/474c783c0a4a997b6352b8b626175b12"},"headline":"Bolo de Brigadeiro: Por Chef Marcela Soares","datePublished":"2024-09-20T15:34:36+00:00","dateModified":"2024-09-25T16:52:34+00:00","mainEntityOfPage":{"@id":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/"},"wordCount":357,"publisher":{"@id":"https:\/\/homolog.harald.com.br\/site-2026\/#organization"},"image":{"@id":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/#primaryimage"},"thumbnailUrl":"https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg","articleSection":["Not\u00edcias"],"inLanguage":"pt-BR"},{"@type":"WebPage","@id":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/","url":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/","name":"Bolo de Brigadeiro: Por Chef Marcela Soares - Harald","isPartOf":{"@id":"https:\/\/homolog.harald.com.br\/site-2026\/#website"},"primaryImageOfPage":{"@id":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/#primaryimage"},"image":{"@id":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/#primaryimage"},"thumbnailUrl":"https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg","datePublished":"2024-09-20T15:34:36+00:00","dateModified":"2024-09-25T16:52:34+00:00","description":"Aprenda a preparar o delicioso Bolo de Brigadeiro da Chef Marcela Soares, utilizando o Chocolate em P\u00f3 Melken 50% Cacau da Harald.","breadcrumb":{"@id":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/#breadcrumb"},"inLanguage":"pt-BR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/"]}]},{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/#primaryimage","url":"https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg","contentUrl":"https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg","width":695,"height":465,"caption":"bolo de brigadeiro"},{"@type":"BreadcrumbList","@id":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/bolo-de-brigadeiro-por-chef-marcela-soares\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"In\u00edcio","item":"https:\/\/homolog.harald.com.br\/site-2026\/"},{"@type":"ListItem","position":2,"name":"Bolo de Brigadeiro: Por Chef Marcela Soares"}]},{"@type":"WebSite","@id":"https:\/\/homolog.harald.com.br\/site-2026\/#website","url":"https:\/\/homolog.harald.com.br\/site-2026\/","name":"Harald","description":"Fazer melhor \u00e9 fazer com paix\u00e3o","publisher":{"@id":"https:\/\/homolog.harald.com.br\/site-2026\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/homolog.harald.com.br\/site-2026\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"pt-BR"},{"@type":"Organization","@id":"https:\/\/homolog.harald.com.br\/site-2026\/#organization","name":"Harald","url":"https:\/\/homolog.harald.com.br\/site-2026\/","logo":{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/homolog.harald.com.br\/site-2026\/#\/schema\/logo\/image\/","url":"https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2022\/09\/logo-harald-cmyk-ss.png","contentUrl":"https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2022\/09\/logo-harald-cmyk-ss.png","width":1948,"height":1051,"caption":"Harald"},"image":{"@id":"https:\/\/homolog.harald.com.br\/site-2026\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/HaraldChocolates\/","https:\/\/www.youtube.com\/user\/HaraldChocolates"]},{"@type":"Person","@id":"https:\/\/homolog.harald.com.br\/site-2026\/#\/schema\/person\/474c783c0a4a997b6352b8b626175b12","name":"CROWD","image":{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/homolog.harald.com.br\/site-2026\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/4d8c1df2b3db7e6270e2d04115410a036e98bb8f8dd59ca3c343e438750c76b9?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/4d8c1df2b3db7e6270e2d04115410a036e98bb8f8dd59ca3c343e438750c76b9?s=96&d=mm&r=g","caption":"CROWD"},"url":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/author\/crowd\/"}]}},"uagb_featured_image_src":{"full":["https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg",695,465,false],"thumbnail":["https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896-150x150.jpg",150,150,true],"medium":["https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896-300x201.jpg",300,201,true],"medium_large":["https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-768x511.jpg",768,511,true],"large":["https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg",695,465,false],"1536x1536":["https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg",695,465,false],"2048x2048":["https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg",695,465,false],"full-width":["https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg",695,465,false],"gform-image-choice-sm":["https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg",300,201,false],"gform-image-choice-md":["https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg",400,268,false],"gform-image-choice-lg":["https:\/\/homolog.harald.com.br\/site-2026\/wp-content\/uploads\/2024\/09\/bolo-de-brigadeiro-e1727283143896.jpg",600,401,false]},"uagb_author_info":{"display_name":"CROWD","author_link":"https:\/\/homolog.harald.com.br\/site-2026\/blog\/author\/crowd\/"},"uagb_comment_info":0,"uagb_excerpt":"Bolo de Brigadeiro: A Receita do Brigadeiro Perfeito com Harald por Chef Marcela Soares Para celebrar o Dia do Brigadeiro, a Chef Marcela Soares compartilha uma receita especial de bolo de brigadeiro, utilizando o Chocolate em P\u00f3 Melken 50% Cacau da Harald. Assim, este doce destaca o sabor tradicional do brigadeiro, garantindo qualidade e uma&hellip;","_links":{"self":[{"href":"https:\/\/homolog.harald.com.br\/site-2026\/wp-json\/wp\/v2\/posts\/212794","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/homolog.harald.com.br\/site-2026\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/homolog.harald.com.br\/site-2026\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/homolog.harald.com.br\/site-2026\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/homolog.harald.com.br\/site-2026\/wp-json\/wp\/v2\/comments?post=212794"}],"version-history":[{"count":1,"href":"https:\/\/homolog.harald.com.br\/site-2026\/wp-json\/wp\/v2\/posts\/212794\/revisions"}],"predecessor-version":[{"id":212803,"href":"https:\/\/homolog.harald.com.br\/site-2026\/wp-json\/wp\/v2\/posts\/212794\/revisions\/212803"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/homolog.harald.com.br\/site-2026\/wp-json\/wp\/v2\/media\/212797"}],"wp:attachment":[{"href":"https:\/\/homolog.harald.com.br\/site-2026\/wp-json\/wp\/v2\/media?parent=212794"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/homolog.harald.com.br\/site-2026\/wp-json\/wp\/v2\/categories?post=212794"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/homolog.harald.com.br\/site-2026\/wp-json\/wp\/v2\/tags?post=212794"},{"taxonomy":"para-seu-negocio","embeddable":true,"href":"https:\/\/homolog.harald.com.br\/site-2026\/wp-json\/wp\/v2\/para-seu-negocio?post=212794"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}