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Receitas
Creme Brulee Stuffed Egg
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ice cream sandwich
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Glamor pie
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Diamond Egg Stuffed with Marshmallow
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milk cupcake
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Relleno Pastelero Sabor Fresa 1.050kg
Melken Milk Chocolate Granule 400g
Chocolate Melken Ao Leite em Barra 1,010kg
Cobertura Confeiteiro Meio Amargo em Barra 2,100kg
Confectioner Frosting in Drops 1.01kg
Ganache Cream Melken Milk Chocolate Flavor in Bucket 4,000kg
Barra Glaseada de Chocolate Blanco 2.100kg
Chocolate en Polvo Melken 70% Cacao 500g
Glaseado Pastelero en Gotas 1.01kg
Cacao Alcalino en Polvo Melken 100% Cacao 500g
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News
Harald celebrates 40 years with tribute to his collaborators
News
Harald is the new sponsor of the ABRAS Convention and presents its portfolio of products intended for the final consumer